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Global seafood industry news · 1700 articlesNorwegian mackerel prices hit all-time high in US dollars, while herring market suddenly weakens
Japan's Surimi Industry Faces Runaway Costs as Retail Prices Hit Record Highs
Pacific Seafood Expands in Alaska with New Pacific Cod Processing Footprint
China's mackerel and saury exports drive 11% growth in Russia's seafood imports from China in Q1
Ecuadorian Shrimp Companies Move Upstream as China Is No Longer the Sole Focus
May Day Fails to Lift Shrimp Prices; Ecuadorian Processors Begin Halting Raw Material Purchases
After the May Day holiday, Ecuadorian shrimp inventories in the Chinese market declined, but prices did not rebound significantly. In week 19, Ecuadorian shrimp quotes to China remained stable overall, traders continued to prioritize destocking, and some Ecuadorian processors even suspended raw shrimp purchases. China's imports remain high, with Q1 imports of Ecuadorian shrimp reaching 192,600 tons, up 28% year-on-year, continuing to weigh on Ecuadorian farmgate prices.
Week 18: Peru's quota nears its cap + resource mismatch widens the price structure in the squid market
Large US Scallops Hard to Find, Yet Prices Keep Falling
Record krill oil sales drive Aker BioMarine Q1 revenue up 13%
Pacific hake prices hit record high, block frozen fillet quotes approach $5,000
Reefer Container Shortage Bites: Ecuadorian White Shrimp and Tuna Exports Stalled, Orders Delayed, Inventories Rising
Over a Thousand Peruvian Squid Vessels Qualify for High Seas Operations as Competition Intensifies Beyond 200 Nautical Miles
China Leapfrogs to Become Norway's Second-Largest Salmon Market as Demand Continues to Surge
Gaishi Food Partners with Jinlongyu: Asset-Light Kunshan Plant Embedded Directly in Industrial Park
Week 18: Pre-holiday Stocking Provides Limited Boost, Ecuadorian Shrimp Prices Stabilize but Global Market Remains Under Pressure
Iceland's Inshore Whitefish Season Opens, Cod and Haddock Prices Fall Across the Board
Chinese Orders Double as Canadian Redfish Exports Pick Up
Canada lobster catch and landings rise, prices continue to plunge
Peru Squid and Argentine Squid Prices Rise Across the Board, Some Sizes Up Over 1,000 Yuan in a Single Week
Norwegian mackerel prices hit all-time high in US dollars, while herring market suddenly weakens
Japan's Surimi Industry Faces Runaway Costs as Retail Prices Hit Record Highs
Pacific Seafood Expands in Alaska with New Pacific Cod Processing Footprint
China's mackerel and saury exports drive 11% growth in Russia's seafood imports from China in Q1
Ecuadorian Shrimp Companies Move Upstream as China Is No Longer the Sole Focus
May Day Fails to Lift Shrimp Prices; Ecuadorian Processors Begin Halting Raw Material Purchases
After the May Day holiday, Ecuadorian shrimp inventories in the Chinese market declined, but prices did not rebound significantly. In week 19, Ecuadorian shrimp quotes to China remained stable overall, traders continued to prioritize destocking, and some Ecuadorian processors even suspended raw shrimp purchases. China's imports remain high, with Q1 imports of Ecuadorian shrimp reaching 192,600 tons, up 28% year-on-year, continuing to weigh on Ecuadorian farmgate prices.